A - Product Sacha inchi oil
No. |
Characteristics |
Description |
1 |
Product name |
Sacha inchi fresh oil |
2 |
Ingredients |
Sacha inchi seeds |
3 |
Preservation, transport, and delivery methods of ingredients |
Dried fruits on the tree are manually picked, spread on the yard to dry, put into a peeling machine to remove the peel and retain the seeds, packed into 30-kgs bags and then transported to the warehouse after loading on plastic pallets. |
4 |
Harvest area/origin of ingredients |
From local people and private farms, mainly in Tuyen Quang, Hoa Binh, Dien Bien, Quang Ninh, Lai Chau, Son La, Central Highlands, Lam Dong, Kontum, etc. |
5 |
Short description of formulation |
40%, 30%, 8% of fresh oil corresponds with omega 3, 6, 9, packed in the 250ml, 350ml, 750ml blue glass bottles, in the 50-liter, 200-liter, 500-liter, 1000-liter, 2000-liter PVC containers for exporting raw materials to factories. |
6 |
Other ingredients |
None |
7 |
Brief of processing |
Receipt of peeled and seeded ingredients → put into the press → put into the refinery → the remaining water → put into the essential oil filter → bottling → complete products → finished products |
8 |
Types of bottle |
Glass bottles |
9 |
Storage conditions |
Store in a dry, cool or cold environment |
10 |
Condition for distribution and transport of the product |
The product is bottled and then loaded into 24 bottles/container |
11 |
Shelf life |
See on label |
12 |
Duration for sales of product |
≤ 24 months from date of manufacturing |
13 |
Requirements on label |
Long Hai International Investment Co., Ltd, Sacha inchi Fresh Oil, Vitamin E, Omega 3-6-9, no chemicals, no preservatives, no colorants and additives, completely natural, gluten-free, capacity size of 250ml, see the manufacturing and expiry date on the package |
14 |
Special conditions |
None |
15 |
Usage method |
Use directly, drink 2ml per day in the morning, or mix with yogurt and salads |
16 |
Objects for use |
Food processing factories, businessman, and people at all ages, pregnant and lactating women |
17 |
Compliance with requirements and provisions |
According to TCVN and request of customers. - Decision No. 46/2007/QD-BYT on the promulgation of “The maximum limit of biological and chemical contamination in the food” QCVN 8-2:2011/BYT: National technical regulation on the limit of heavy metal contamination in the food - QCVN 8-1:2011/BYT - National technical standard on the limit of mycotoxin in food. - TCVN 7597: 2013 - Vegetable oils. - Circular No. 50/2016/TT-BYT dated December 30th, 2016 of the Ministry of Health specifying the maximum limit of pesticide residues in food |
B- Sensory standards/indicators
C - Quality standards/indicators
No |
Targets |
Unit |
Allowed Limits |
Applied standard |
|
Pb(chì) |
mg/Kg |
≤ KPH(lod =0,03) |
QCVN 8-2 :2011/BYT |
|
As (Asen) |
mg/Kg |
≤ KPH(lod =0,01) |
|
|
Aflatoxin B1 |
µg/Kg |
≤KPH(lod = 0.5) |
QCVN 8-1 :2011/BYT |
|
Total Aflatoxin |
µg/Kg |
≤ KPH(lod = 0.5) |
|
|
Total aerobic microorganisms
|
CFU/mL |
No |
|
|
Coliform |
CFU/mL |
No | |
|
E.coli |
CFU/mL |
No | |
|
Total yeast musty
|
CFU/mL |
No | |
|
Salmonella spp |
CFU/mL |
No |
|
|
Coagulas posistive Staphylococci |
CFU/mL |
No |
|
11 |
Plant protection products
(chrysanthemum group) |
mg/kg | KPH (Lod=0.02) |
D. Sacha inchi oil has unique effects and support to:
- Improve blood sugar level to remove blood fat through urine.
- Stabilize heart function to prevent the risk of blood pressure, thereby making blood circulation more stable without occlusion of blood vessels.
- Provide nutrients as a source of energy to the Brain function; reduce the risk of stroke, Alzheimer; maintain an awake condition at work, prevent car sick, and sleepiness while driving, etc.
- Develop healthy hair, promote regrowth make it blacker, and prevent hair loss.
- Make skin smooth without dryness.
- Use as a full body massage oil!
- No bone pain.